Garrett Wade Netherton Iron Steak & Burger Press
Garrett Wade Netherton Iron Steak & Burger Press
99,00 USD
Description
If you've ever had a "smashed" burger, you'll know there's nothing quite like the way the edges develop a remarkable crispiness while still retaining their juices (The secret is to shape them loosely, then smash them within the first 30 seconds of cooking). A heavy stiff spatula, the bottom of another pot or pan can be used to achieve this effect, but we prefer to use this gorgeous Iron Steak & Burger Press, made in England by a renowned iron foundry. Its ridged face and deep black color make it
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